8oz Red Snapper w/ mango – $14 x /12 servings
8oz Norwegian Salmon poached w/ Dijon/leeks – $17 x 12 servings
8oz Roasted Atlantic Salmon with dill cream sauce – $14 x 12 servings
4oz Smoked Sockeye Salmon ala Carbonara $19 x 12 servings
Dill and horseradish encrusted Salmon – $14 x 12 servings
8ox Baked Stuffed #U8-12 Shrimp ~ bread crumbs and fresh crabmeat (Provencal or Newburg) – $40 x 12 servings
4oz Traditional Shrimp #16-20 Cocktail $11 x 12 servings
24oz Lobster (Tail Provencal or Newburg) – (MP) $50 x 12 servings
Neptune (Benedict, Thermador, Newburg or Florentine )~ lobster and shrimp in Hollandaise sauce sauce – $30 x 24 8oz servings (Organic+$20)
Newburg ( lobster and/or shrimp) in butter creme sauce w/ sherry $22 x 24 8oz servings (Organic+$20)
8oz Sesame encrusted Ahi Tuna – (MP) $23 x 24 8 oz servings
8oz Sole or Cod Florentine ~ lightly breaded, sautéed in lemon butter over bed of fresh spinach – $11 x 12 servings
8oz Stuffed Sole or Cod ~ bread crumbs, fresh crabmeat, dill, horseradish encrusted – $ 11 x 12 servings
8oz Orange Roughy (Sweet S.Atlantic) w/ Breadcrumbs $13(MP) x 12 servings
12oz Zuppa di Pesce ~ all fresh fish, mussels, clams, shrimp, scallops, lobster meat over pasta – $22 x 12 servings
8oz Chilean Sea Bass – $23 x 12 servings
8ox Blackened/Broiled/Sautéed U8-12 Scallops – $27 x 12 servings of 4 (MP)
8oz Blackened Shrimp #16/20 $22 x 12 servings
8oz Blackened Tuna – $16 x /12 servings (MP)
We can have anything in the net flown in on special order
Plastic Plate and Cutlery $2/person ( Please use your own to reduce waste)
ALL ORDER INCLUDE ADDITIONAL $4/person for 2 cold seltzers
Delivery $1 mile. Steam, table deposit $10 each. Doggie Bags included.
Pricing and/or Availability subject to Market Conditions and Quantity